This paper shares findings and insights from across IDIN's research program. The paper introduces and clarifies the concept of local innovation and shares two key pathways through which local innovation contributes to local development in the contexts that were included in the research.
This collection of case studies illustrates the range of outcomes that D-Lab's Creative Capacity Building trainings have had in communities across Uganda. The cases illustrate an evolution in the ways that CCB alumni apply the design process after the training is over: a progression from designing for income, to designing for resilience, to designing for development.
This report summarizes the research of IDIN 2017 Summer Research Fellow Jessica Huang, who conducted qualitative field research in several indigenous communities surrounding Lake Atitlán in the Sololá Department of Guatemala. This report presents a stakeholder map which was developed as well as findings from community focus groups exploring topics related to local innovation, including the perceived impacts of IDDS projects and factors influencing collaboration within and between communities.
This report presents the research of IDIN Summer Research Fellow Sera Tolgay, who investigated how small-scale farmers in the Jordan River Valley are adapting and innovating in light of challenge of severe water scarcity in this region. She focused in particular on the adoption of water-saving technologies and how these were impacting the farmers and their livelihoods.
This report shares the research of IDIN Summer Research Fellow Ying Gao, who conducted research on innovations in informal urban transportation in Jakarta, Indonesia. She investigated how the introduction of a novel ride-hailing app for informal transit services was impacting various stakeholders in the system, while also mapping out these stakeholders, their relationships to one another, and their roles within the complex system of urban transportation provision.
This report outlines the research of IDIN Summer Research Fellow Meghan McCormick, who spend her summer in Conakry, Guinea working to identify and map the city's entrepreneurial ecosystem. The report shares the methods she used to do so, key insights from her research with a variety of local stakeholders, and reflections on the city's innovation ecosystem. The directory of ecosystem players that emerged from her work can be found here.
This report presents the research of IDIN Summer Research Fellow Juan Constain, who researched an Innovation District in the Colombian city of Medellín as part of a larger project leading to his Masters thesis. This report documents and maps the players in the district and examines the strategies used to develop the district, paying particular attention to the role of the district in furthering or eroding economic and social inclusion of residents in the surrounding neighborhoods.
This paper highlights some of the difficulties experienced by volunteers and members of the general public when coordinating a response to an emergency in Pakistan, and discusses a participatory approach to investigating the requirements of an online emergency response platform that links volunteers with donors. The approach builds upon the use of a prototype platform in a simulated emergency situation with real users to test assumptions and learn about the design requirements for such a platform. The paper details the design process and the features of the prototype, and the feedback it received from users.
In Ghana, about 73% of households rely on solid fuels for cooking. Over 13,000 annual deaths are attributed to exposure to indoor air pollution from inefficient combustion. In this study, assessment of thermal efficiency, emissions, and total global warming impact of three cookstoves commonly used in Ghana was completed using the International Workshop Agreement (IWA) Water Boiling Test (WBT) protocol. Statistical averages of three replicate tests for each cookstove were computed. Thermal efficiency results were: wood-burning cookstove: 12.2 ± 5.00% (Tier 0); coalpot charcoal stove: 23.3 ± 0.73% (Tier 1–2); and Gyapa charcoal cookstove: 30.00 ± 4.63% (Tier 2–3). The wood-burning cookstove emitted more CO, CO2, and PM2.5 than the coalpot charcoal stove and Gyapa charcoal cookstove. The emission factor (EF) for PM2.5 and the emission rate for the wood-burning cookstove were over four times higher than the coalpot charcoal stove and Gyapa charcoal cookstove. To complete the WBT, the study results showed that, by using the Gyapa charcoal cookstove instead of the wood-burning cookstove, the global warming impact could be potentially reduced by approximately 75% and using the Gyapa charcoal cookstove instead of the coalpot charcoal cookstove by 50%. We conclude that there is the need for awareness, policy, and incentives to enable end-users to switch to, and adopt, Gyapa charcoal cookstoves for increased efficiency and reduced emissions/global warming impact.
In this paper, KNUST and MIT D-Lab researchers detail their research on the development and design of a solar dryer with biomass backup heater for drying fruits.
